• Luxury Waffles
  • Luxury Waffles

    • KronJäst
    • 12–14
    • 30 min
    • 50 min

    Deliciously crispy waffles, perfect for a picnic, lunch, or a snack. 

    3.5/5

    510 Votes

    Here's how:

    • 1

      Crumble the fresh KronJäst for Sweet Doughs into a bowl.

    • 2

      Melt the butter and pour in the milk. Let it cool until it's lukewarm.

    • 3

      Stir the butter and milk mixture, sugar, and salt into the bowl with the yeast.

    • 4

      Whisk in the flour, a little at a time, until the batter is smooth.

    • 5

      Let it rise for about 30 minutes.

    • 6

      Heat up a waffle iron. Brush it with butter.

    • 7

      Bake the waffles and brush a little butter between the layers.

    • 8

      Serve with, for example, lightly whipped cream and berries.


    Tip!

    • If you need a little help getting started or want to learn more, feel free to check out our Baking School. Good luck with your baking!

    Ingredients

    • 14 g (1/4 package) KronJäst for Sweet Doughs, fresh
    • 150 g butter + extra for baking
    • 800 g (about 8 dl) milk
    • 15 g (about 1 tbsp) granulated sugar
    • 6 g (about 1 tsp) salt
    • 360 g (about 6 dl) all-purpose flour

    Garnish

    • e.g., lightly whipped cream
    • berries

    Similar recipes