
Reader Recipes
Simple Pizza Dough
2
20 min
40 min
An easy pizza dough to make at home.
This is a recipe from one of our readers and was not created or tested by KronJäst.
Here's how:
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1
Dissolve the yeast in the lukewarm water, then stir in the oil, salt, and flour.
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2
Let it rise for about 20 minutes.
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3
Divide the dough into two pieces, roll them out, place them on a baking sheet, and fill them with your choice of filling.
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4
Bake for about 7–10 minutes in an oven at 275°C.
Tip! If you need a little help getting started or want to learn more, feel free to check out our Baking School. Good luck with your baking!
Ingredients
- 25 g (1/2 packet) KronJäst for Bread, fresh
- 300 g (about 3 dl) lukewarm water
- 23 g (about 2 tbsp) oil
- 12 g (about 2 teaspoons) salt
- 480 g (about 8 dl) all-purpose flour
