Dark bread

Dark bread gets its color and rich flavor from rye flour, syrup, and sometimes a splash of beer or coffee. It’s hearty, keeps well, and pairs just as well with cheese as it does with herring. Here you’ll find recipes for dark breads, from Danish rye bread and kavring to hearty pumpernickel with coffee.

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Walnut Bread

Walnut Bread - Swedish National Baking Team. Sourdough bread.

Håkan J.
1 hour 4 hours 50 minutes
Beet and goat cheese sandwich with onion marmalade and capers

A hearty take on the classic goat cheese and beet salad

Cecilia V.
30 min 30 min
Country-style sandwich with coleslaw, avocado, and bacon

A variation on the classic BLT—bacon, lettuce, and tomato

Cecilia V.
30 min 24 hours
Danish rye bread with brown rice and mixed seeds

A deliciously tasty Danish rye bread made with sourdough and mixed seeds, where the syrup provides a nice balance of sweetness against the sourdough’s tartness

KronJäst
30 min 2 hours 50 minutes
Gorgonzola sandwich with pear and ginger marmalade

Pear jam, ginger, Gorgonzola, walnuts, cumin

Cecilia V.
45 min 45 min
Finnish sourdough bread with caraway seeds

Finnish sourdough bread with caraway seeds.

KronJäst
30 min 23 hours 50 min
Whole-grain bread

Whole-grain bread contains important vitamins and minerals. This recipe uses a pre-ferment and scalding.

Crown Yeast
45 min 19 hours
Sourdough Bread with Wheat and Rye

Sourdough bread made with wheat and rye. Håkan Johansson.

Håkan J.
1 hour 4 hours 50 minutes
Fruit and Nut Bread Made with Barley Flour

Fruit & nut bread—so delicious that you hardly need any toppings.

Marie S.
35 min 8 hours 30 min
Hearty pumpernickel with coffee

A really tasty and wonderfully hearty bread that stays fresh for a long time.

Marie S.
30 min 8 hours 10 minutes
Russian rye bread

A delicious rye bread.

KronJäst
30 min 12 hours 30 min
Curry-pickled vegetables on rye bread

If you like to make your own pickles, you have to try this!

Marie S.
30 min 1 hour

Dark bread

Walnut Bread

Beet and goat cheese sandwich with onion marmalade and capers

Country-style sandwich with coleslaw, avocado, and bacon

Danish rye bread with brown rice and mixed seeds

Gorgonzola sandwich with pear and ginger marmalade

Finnish sourdough bread with caraway seeds

Whole-grain bread

Sourdough Bread with Wheat and Rye

Fruit and Nut Bread Made with Barley Flour

Hearty pumpernickel with coffee

Russian rye bread

Curry-pickled vegetables on rye bread