Envelope Bread

Rolls are the small loaves placed next to each plate that make dinner a little more festive. They’re quick to bake, can be shaped in countless ways, and taste best when served warm. Here you’ll find recipes for rolls with herbs, cheese, and seeds—perfect for everyday dinners and when you have guests.

  • Buffet Bread
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  • Let it rise overnight
  • Bread in a baking sheet
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